Presentation: 8.5 fluid ounce Glass Bottle
12 Unit Boxes

La Cocina del Vino’s chocolate sauces are a delicious accompaniment for your desserts and meat dishes. They are made with a blend of liquors or wines chosen for each particular flavor. We thus obtain a semi-thick liquid, silky and of a high quality, where the presence of each chosen flavor predominates.
Once opened these sauces must be kept refrigerated. Due to the type of production, the alcoholic tone of the liquor or wine is barely perceptible, leaving room for an incredible aroma and flavor.
La Cocina del Vino’s chocolate sauces are ideal for accompanying ice creams and desserts as well as for use in the preparation of sweet and sour dishes.
Who doesn’t love to pour warm chocolate sauce over a cup of frozen vanilla ice cream or to immerse fresh strawberries in it?

Varieties